Fine Dining At Its Best

An exhibition of Tony's all-time signature dishes

  • Squash Blossom and Truffle Risotto
  • Petrossian Kaluga Stuffed Baked Kennebec Potato
  • Chicken Paillard
  • Coda alla Vaccinara
  • Orecchiette
  • Branzino
  • Polpo
  • Salmon crudo
  • Cacio e Pepe
  • Ravioli Ascolani
  • Gnocchi al Forno
  • Turbot
  • Insalata Milano
  • Colorado pasture-raised lamb
  • White Alba Truffles
  • Tortellini ai noci
  • Tony’s popcorn
  • Soufflé of Choice
  • Softshell crab
  • Salt encrusted mediterranean branzino
  • Pistachio pie
  • Petits fours
  • Langoustine
  • Kobe Japanese Beef
  • Dover Sole
  • Colorado lamb
  • Burrata

Tony's Menu

Outstanding flavors made from the best quality ingredients hand picked by Tony Vallone himself

Our menus follow the seasons and are constantly evolving and are therefore subject to change.
Proper attire required.

Make a Reservation

Reserve a table at Tony's and enjoy
our unique fine dining experience.

Call us at (713) 622-6778

Book your Tony's reservation on Resy