Menus
Click the links below to download printable versions of each menu.
(Safari/Mac users: please click and hold “option” key
before clicking link to download.)
TASTING MENU & NIGHTLY CREATIONS
Safari/Mac users, please click here to download the list.
Lumache (Escargots) in a white wine and butter reduction sauce. Many think of this dish as exclusively French but it is widely enjoyed across Northern Italy.
Borse — literally “purses” — stuffed with aged Parmigiano Reggiano, bread crumbs, and finely minced roast beef.
